Nutritional Facts

Chili Crisp (Mild and Spicy)

Ingredients

Non-GMO Expeller Pressed Canola Oil, Onions, Chili Peppers, Rice Bran, Garlic, Turbinado Sugar, Salt, Mushroom Powder, Spices (White Pepper, Sichuan Peppercorn).

1.8 oz Chili Crisp Nutrition Facts 

Servings: 11, Serv. Size: 1 tsp (5g)
Amount per serving: Calories 30, Total Fat 1g (2% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV) , Sodium 25mg (1% DV), Total Carb. 1g (0% DV), Fiber 0g (0% DV), Total Sugars 0g (Incl. 0g Added Sugars, 0% DV), Protein 0g, Vit. D (0% DV), Calcium (0% DV), Iron (0% DV), Potassium (0% DV)

7oz Chili Crisp Nutrition Facts

Servings: 40, Serv. Size: 1 tsp (5g)
Calories 30Total Fat 3g (4% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 50mg (2% DV), Total Carb. 2g (1% DV), Fiber 0g (0% DV), Total Sugars 1g (Incl. 1g Added Sugars, 0% DV), Protein 0g, Vit. D (0% DV), Calcium (0% DV), Iron (0% DV), Potassium (0% DV)